Autumn Poem with vegan 'sausage', Sunshine burger
I taught tonight and, since I also taught on Tuesday night and ate at my parents' then, and since my wife is still away, I decided to cook anyhow and eat a late dinner. It was a simple meal - I heated the autumn poem Asian green that I had made on Monday, while also grilling sliced apple-sage artisanal vegan Field Roast Grain Meat Company sausage. I mixed them together - and enjoyed the greens much more than I had on Monday. I also grilled a Southwest Organic Sunshine Burger and served it on delicious olive sour dough bread.
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