Monday, April 30, 2012

Eggplant-Garlic Sauce with Vegan Apple-Sage Sausage atop Whole Wheat Pasta, Accidentally Grilled Cucumber

I recently bought some whole wheat pasta and decided to serve it topped with a few grilled vegetables, including zucchini. I mistakenly took out some "zucchinis" and started grilling them when I realized that they were cucumbers! I have never grilled cucumber before - I just let the cucumber halves heat for maybe 2 minutes, then removed them from the heat. I did grill a spring onion, some vegan Field Roast Apple-Sage Sausage, and some kale. Dinner was good; it was our last meal before my Dad comes to live with us for a few months.


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