Leftover Vimala's Sambar and Idli, Falafel on Bagel, Raw Kale w Carrot-Ginger Dressing (2219)
posted by Dilip @ 2:46 AM
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Dinner with Dilip
I love to cook and teach vegan cooking. In March 2006, I was inspired by cooking blogs like Vegan Lunchbox to post my dinner plate pictures. I do my family's cooking. Since I met my wife in June 2004, I'm proud that I've not repeated a dinner for her; we weren't together every night, but since fall 2005, we've shared most dinners. I think I can keep up the unique creations through spring 2006 - maybe beyond! (Still going in March'08!)
Thursday, February 02, 2012
About Me
- Name: Dilip
- Location: Triangle (Raleigh-Chapel Hill-Durham) area, North Carolina, United States
Previous Posts
- Kale with Carrots and Brussels Sprouts, Limed Jerk...
- Falafel, Purple Sweet Potato, Kabocha Squash, Whol...
- Kale-Ginger-Carrot Soup with Vegan Sausage-Zucchin...
- Vegan Italian Sausage Pizza for One
- Eggplant Fillets over Brown Rice Pasta
- Oyster Mushroom-stuffed Squash, Red Rice with Seitan
- Grilled Vegan Daiya Cheese, Hashed Brown Potatoes
- Corn Fusilli with Vegan Apple-Sage Sausage and Chu...
- Lemon Seitan with Garlic
- Cooking Class: Warmup "3 a.m. Pasta" with Tempeh
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