Lisa's Dhal, Tempeh-Spinach Saute

My fellow photographer friend Lisa and her husband joined us for the evening today. I love cookign for our guests, but she insists on making our get-togethers potlucks. This time she brought a delicious thick dhal. I made a simple spinach-tempeh saute and served this delicious pretzel-like bread that Weaver Street Market in Carrboro has once in a while.