Vegan Apple Sage Sausage, Potatoes O'Brien, Sun Gold Tomatoes
posted by Dilip @ 1:16 AM
4 comments
Dinner with Dilip
I love to cook and teach vegan cooking. In March 2006, I was inspired by cooking blogs like Vegan Lunchbox to post my dinner plate pictures. I do my family's cooking. Since I met my wife in June 2004, I'm proud that I've not repeated a dinner for her; we weren't together every night, but since fall 2005, we've shared most dinners. I think I can keep up the unique creations through spring 2006 - maybe beyond! (Still going in March'08!)
Monday, August 25, 2008
About Me
- Name: Dilip
- Location: Triangle (Raleigh-Chapel Hill-Durham) area, North Carolina, United States
Previous Posts
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- Smoky Tempeh - Mixed Rice
- Organic Brown Rice Penne Pasta with Seitan, Fermen...
- Artisan Campanelle Pasta with Hearty Eggplant-Vega...
- Radish Saute, Leftover Lentils with Onions, Beans
- 20080721 Fogile d'Oliva Pasta with Artichoke, serv...
- French Green Lentils with Vegetables, Corn off the...
4 Comments:
mmmmmmmmmmmmm
delicious
Where are the descriptions?
Not getting time?
Ashwini
Thanks! I'm glad that you found my blog. Best wishes! --Dilip
Thanks, Ashwini, for your comment. I'm sorry that I've been behind since I returned from Germany and the Czech Republic. Best wishes! --Dilip
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