20080528 Potatoes O'Brien with Leftover Falafel and Vegan Meatballs

I was hungry and realized that we still had some leftovers from the wedding we had recently gone to. I heated the falafel and (non-soy as I recall - vegan, certainly) vegan "meatballs" with yummy pesto and tomato dips. I made potatoes O'Brien from a frozen package, sliced some cucumbers, and had a fast and good meal!
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