Saturday, April 26, 2008

Leftover Pizza, Grilled Vegan Sausage with Zucchini

I made a simple dinner tonight. We ate out after my photography class last night and enjoyed an excellent vegan pesto on crispy pizza from Panzanella's in Carrboro. I heated a leftover slice for each of my wife and my plates. I grilled a vegan apple-sage sausage along with zucchini, which was good.

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