Thai Red Curry Tempeh and Pepper w Jasmine Rice and Avocado (No Added Fat)
posted by Dilip @ 6:37 PM
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Dinner with Dilip
I love to cook and teach vegan cooking. In March 2006, I was inspired by cooking blogs like Vegan Lunchbox to post my dinner plate pictures. I do my family's cooking. Since I met my wife in June 2004, I'm proud that I've not repeated a dinner for her; we weren't together every night, but since fall 2005, we've shared most dinners. I think I can keep up the unique creations through spring 2006 - maybe beyond! (Still going in March'08!)
Monday, August 27, 2018
About Me
- Name: Dilip
- Location: Triangle (Raleigh-Chapel Hill-Durham) area, North Carolina, United States
Previous Posts
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- Air Fried Broccoli, Organic Oven Fries, Black Beans
- Air "Fried" Tofu and Tempeh Steaks Coated with Quinoa
- Broccoli and Potato with Arugula Pesto Alfredo Sau...
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